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Working closely with this Collaborative, school administration, teachers, students and community volunteers, GWS is transforming dormant school courtyards into vibrant nutrition learning gardens at three Somerville elementary schools. The gardens, along with school menu changes, are intended to increase student awareness, consumption, and knowledge of fruits and vegetables. The gardens serve as an outdoor classroom where children experience the joy of planning, growing, preparing and eating good, healthy foods.
"Featured Vegetable of the Month" -- Each month the Somerville School Food Service features a fruit or vegetable of the month in the school cafeterias. The featured foods are served several times on the lunch menu and are selected based on seasonality and sourced from our local growers. Kids will get to try local tomatoes in September prepared in as a tomato, basil and mozzarella salad (And guess what? The basil will be harvested from our school gardens!) And cucumbers in March! Yep, we will be featuring locally grown and processed pickled cucumbers! Click here to see the Featured Vegetables for the 2007-2008 school year!
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